This region is twice blessed. It's blessed during the months of June and September when the southwest monsoon arrives; a cold and dry spell to spur the tea bush to sprout the leaves that will produce a medium-bodied rosy tea graced with subtle character. Then it's blessed again between November and January when the northeast monsoon's yearly visitation brings rain in its wake and makes the tea darker in colour and stronger in flavour, adding more tang.
FREE SHIPPINGOn all orders over £50
