Golden Tips has long been the preserve of Kings and connoisseurs.
This exclusive white tea follows a truly unique production process that was pioneered and only made in Ceylon.
Before sunrise, specialist tea pluckers select the most tender buds of a rare variety of tea bush. It is essential that the master tea maker uses all his expertise, patience and effort to transform the buds into Golden Tips – it takes 5 kilos of buds to produce 1 kilo of Golden Tips.
The secret behind Golden Tips is the steeping of the freshly plucked bud in a cup of the highest quality Ceylon Orange Pekoe. The black tea stains the silvery white hairs on the bed giving the buds its unique golden colour.”